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About
An overwater restaurant at Langkawi's best address, designed by visionary Bill Bensley.
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Menu
A premier dining destination offering Asian-inspired haute cuisine.
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The Team
Led by Executive Chef Unaver, Kayuputi showcases regional flavors, highlighting Langkawi's waters and produce.
Awards & Accolades
The Gastronomy Series 2025: Kayuputi x JHOL Kuala Lumpur
From the shores of India to the Andaman Sea, JHOL makes its way to Langkawi's Best Address. Founded by Chef Hari Nayak and now helmed in Kuala Lumpur by Chef Gaurav Gupta, this exclusive coastal Indian dining journey brings together flavour, memory, and quiet sophistication.
For two nights only, Chef Gaurav takes over Kayuputi, presenting an 8-course tasting menu where the vibrancy of coastal India meets the elegance of European finesse.
September 13 & 14, 2025 | 6:30PM
MYR 450 per person
MYR 680 per person with wine pairing
CLICK HERE for the menu.
Prices are quoted in Malaysian Ringgit (MYR) and inclusive of all prevailing taxes. For enquiries, email kayuputi.langkawi@stregis.com or contact +604 9606666.
Hours
Daily, 6:00 PM to 11:00 PM